Say Cheese (Cake)! – Easy DIY No – Bake Cheesecake

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It seems I’ve been very interested in food these days (surprise surprise). With me pinning food recipes every other day, I decided to give this one a try. And boy is it delicious. Plus you can’t use “I have no oven” as an excuse not to try and make this easy no-bake cheesecake. I found a recipe on …. but switched it up by adding whipping cream to the mix.

Here’s what you’ll need

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For the crust
Digestive Biscuits
Butter

For the filling
Cream Cheese
Condensed Milk
Whipping Cream
Vanilla extract

For the topping
Cherries
Cornstarch
Water

What to do

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1. Crush the biscuits, mix in the butter and press the mix to the bottom of your pan or or dessert bowl.

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2. Whisk the cream cheese in one bowl. Then mix the whipping cream and condensed milk in another bowl until it forms a stiff peak.

3. Pour the whipping cream mix into the cheese and whisk until it’s all properly mixed together.

4. Scoop the cheese filling and spread on the crust. Refrigerate for about an hour.

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5. While the your cheesecake is in the refrigerator, prepare your topping. Pour the cherries into a saucepan and place on low heat. Mix 2 tablespoons of cornstarch with about 5 spoons of water and pour into the cherries. Let it simmer for about a minute the turn off the heat and let it cool.

6. Bring out your cheesecake and drizzle some of the cherry sauce on it.

7. Get your dessert spoon and dig in.

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Trust me, you want to try this recipe. It’ll definitely make you say cheese 😉

Follow Koltureshoq for more DIY updates and do share with your friends.

What would you like to add to your cheesecake? Please let me know in the comments section below.

Lot of love,

Omo

DIY Chicken, Bacon and Cheese Club Sandwich

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I always wanted to make a club sandwich. I mean, a proper club sandwich with all the works. Every time I ate a sandwich from Cactus or Chocolate Royale, I would say to myself, ‘Omo, you need to make one of these; how hard can it be?” And then my day came. I went grocery shopping with my brother and my friend on Tuesday; and decided there and then that I would shop for all the ingredients. It was so worth it :).

It’s really easy to make and you will wonder (like I did), why you didn’t try this sooner. Here’s what I used;

 

Sliced bread – toasted golden brown

Cheddar Cheese slices

Smoked Chicken – deboned and sliced

Bacon – put in a non-stick pan and fry until brown and crispy, then slice

Lettuce – washed and sliced

Onions – washed and sliced

Tomatoes – washed and sliced

Boiled eggs – sliced

Butter

Mayonnaise

(yeah I know, the calories – just stay with me)

Butter one side of one toast slice. Lay 2 or 3 bacon slices and place the cheese slice on top of the bacon.

Place a toast slice on top and spread mayonnaise on the side facing up.

Lay lettuce, tomato, onions and boiled egg slices and cover with another toast, ‘mayoed’ side down.

Lay the chicken slices next and cover with a toast slice, buttered side down.

Drive a toothpick through either angles of the sandwich and slice through the other 2 angles.

Get a hot or cold beverage and eat your DIY Cheese, Bacon and Chicken Club Sandwich to your heart’ content

….and then work it all out tomorrow. We’ll maybe not just tomorrow …hehehehe

I think you pull this off as well. Don’t you?

I’ve got a cheesecake treat coming right up. Wanna stay updated? Please follow my blog and share with your friends.

Have great weekend guys

Love,
Omo